Pasta With Salami and Peas Recipe
This recipe is SUPER simple and incredibly tasty. If you like Pasta Aglio Olio (pasta with garlic and olive oil), you'll LOVE this. The salty, garlick
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Cooking tools:
- Stove
- Pot
- Skillet
- Colander
- Wooden spoon
Ingredients
- 1 lb pasta, of your choice
- 2 cups frozen green peas
- 1/2 cup olive oil
- 1/4 cup butter
- 1 bunch green onion, chopped
- 1 tablespoon fresh minced garlic
- salt
- 1/2 teaspoon ground black pepper
- 1 teaspoon crushed red pepper flakes
- 8 ounces thinly sliced hard salami
- 1 cup freshly grated parmesan cheese
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