Tonic Syrup – Using Cinchona Bark to Make a Quinine Syrup for Gin and Tonics – The Humble Garnish

Tonic Syrup – Using Cinchona Bark to Make a Quinine Syrup for Gin and Tonics – The Humble Garnish

www.thehumblegarnish.com

Here is a recipe for homemade tonic syrup that’s perfect for making a gin and tonic. Aside from the cinchona, water, sugar, citric acid, and salt, feel free to

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Ingredients

  • 5 cups water
  • 20 g cinchona bark chips
  • 945 g sugar
  • ⅓ cup citric acid
  • 2 grapefruit (peeled)
  • 4 lime (peeled)
  • 1 lemon (peeled)
  • 4 stalks lemongrass (140g; sliced)
  • 33 allspice berries
  • 18 cloves
  • 8 cardamom pods (crushed)
  • ¼ teaspoon salt
  • 1 bay leaf

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