Clams Casino Recipe by The Saloon

Ingredients

• Recipemainingredient object (51)
• 12 littleneck clams
• 1 stick(s) butter
• 1/4 C. olive oil
• 2 C. Marsala wine
• 1 pinch Kosher coarse salt
• 2 C. Diced onion, red pepper, celery mixture
• 2 C. crackers
• 3 garlic cloves
• 1/2 C. Crab meat
• 1/4 C. bacon