Stashcook | Turkey Casserole
This is a warm, comforting dish made with leftover turkey and pasta. It's baked with mushrooms, onions, and cheese until it's golden and bubbly. It's perfect for after Thanksgiving!
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at stashcook.com.
Ingredients
- 2 Tbsp. olive oil
- 1 Tbsp. unsalted butter
- 1 large onion, diced
- 1 lb. mixed mushrooms, sliced
- 1/2 tsp. freshly ground black pepper
- 1 tsp. kosher salt
- 1 tsp. dried thyme
- 1/2 cup chicken broth
- 1 1/2 cups whole milk
- 3 cups shredded cooked turkey
- 12 oz. penne pasta
- 1 cup frozen peas
- 1 cup grated cheddar cheese
- 1/2 cup breadcrumbs
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