Gluten-free bread sauce
Grating the onion is a speedy way of infusing flavour into the milk. The traditional accompaniment to turkey, but also delicious with roast chicken.
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Ingredients
- 1 onion
- 1 litre whole milk
- a generous pinch of ground cloves
- 2 bay leaves
- 225g breadcrumbs, made from Freefrom white bread
- a knob of butter
- 3 tbsp double cream
- whole nutmeg, for grating
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