Salt & Pepper Prawn Tacos Recipe | Morrisons
Try a new twist on tacos with this super-simple recipe that teams crispy salt and pepper prawns with salsa, soured cream and lettuce.
Ingredients
- 3 x 150g packs Morrisons Market Street raw king prawns
- 8 taco wraps or shells, warmed
- 150g tub Morrisons guacamole
- ½ iceberg lettuce, shredded
- 170g tub Morrisons salsa
- 150ml pot soured cream
- 2 tbsp cornflour
- Lime wedges, to serve
- 75ml olive oil
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