Stir fry of green peas with grilled salmon - Good Food Middle East
An unusual Indian recipe, subtly spiced and healthy to boot – you could try it with chicken instead of salmon
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Ingredients
- 3 tbsp sunflower oil
- ¼ tsp cumin seeds
- 300g frozen peas
- a pinch of sugar
- 3 tbsp desiccated coconut
- 4 salmon fillets, each about 175g/6oz
- 5 tbsp natural yogurt
- minted and buttered new potatoes, to serve
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