Flavorful Herb Bread Recipe: How to Make It
This bread is one of my favorites. It has a wonderful texture and slices beautifully, and the flavor of the herbs really comes through. (Psst—If you don't have a bread machine on hand, learn how to...
Ingredients
- 1 cup warm whole milk (70° to 80°)
- 1 large egg, room temperature
- 2 tablespoons butter, softened
- 1/4 cup dried minced onion
- 2 tablespoons sugar
- 1-1/2 teaspoons salt
- 2 tablespoons dried parsley flakes
- 1 teaspoon dried oregano
- 3-1/2 cups bread flour
- 2 teaspoons active dry yeast
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