Fresh Herb Bread Recipe | Mama Knows
This bread is great for just about anything - make a sandwich from it or use it warmed up for dinner. You can change herbs as well when you make it - depending on what you like. And if you want to...
Ingredients
- 3 cups of flour
- 1 tablespoon of sugar
- 1 teaspoon of salt
- 1 package of regular or fast-acting dry yeast (about 2-1/2 teaspoons)
- 1-1/4 cups of water
- 2 tablespoons of shortening (or room temperature butter or margarine)
- 2 tablespoon of chopped fresh parsley
- 1-1/2 teaspoon of chopped fresh or ½ teaspoon of dried rosemary leaves
- ½ teaspoon of chopped fresh or ¼ teaspoon of dried thyme leaves
- 1 tablespoon of butter or margarine at room temperature, if desired
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