Crispy chicken dippers | Women's Weekly Food
Crispy chicken dippers perfect for quick snacks or entertaining—easy recipe from Women's Weekly Food.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.womensweeklyfood.com.au.
Ingredients
- 750 grams chicken tenderloins
- 2 eggs, lightly beaten
- 3 cups rice bubbles
- 2 tablespoons cornflour
- 2 tablespoons light olive oil
- sweet and sour sauce
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