Crispy chicken dippers

Crispy chicken dippers

www.nzwomansweeklyfood.co.nz

Chicken can be coated in Rice Bubble crumbs up to 2 hours ahead. Keep covered in the refrigerator and bake as required. Note

View full recipe on www.nzwomansweeklyfood.co.nz

Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.nzwomansweeklyfood.co.nz.

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Ingredients

  • 750 grams chicken tenderloins
  • 2 eggs, lightly beaten
  • 3 cups rice bubbles
  • 2 tablespoons cornflour
  • 2 tablespoons light olive oil
  • sweet and sour sauce

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