A Healthy Banana Bread Recipe
Peter Sidwell uses prune purée in his healthy Banana Bread recipe, which adds a gorgeous caramel flavor and allows him to use less sugar.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at californiaprunes.org.
Ingredients
- ½ cup butter
- ½ cup sugar
- 1/3 cup prune purée
- 2 eggs
- 1 ½ cups all-purpose flour
- 1 TBSP baking powder
- ½ tsp salt
- 3 ripe bananas (mashed (about 1 cup))
- 1 TBSP each white and black sesame seeds
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