Chocolate Chip Banana Bread
California prunes and whole wheat flour make this Chocolate Chip Banana Bread by Chef Peter Sidwell a moist and delicious sweet treat!
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at californiaprunes.org.
Ingredients
- 1 TBSP pumpkin seeds (pepitas)
- 1 TBSP poppy seeds
- 1 stick melted butter
- 1 cup plain low-fat yogurt
- 1 tsp baking soda (bicarb)
- 1 lime
- 1 cup ripe banana
- 2 eggs
- 1 cup + 1 TBSP golden brown sugar
- 1 tsp cinnamon
- 3/4 cup chopped California Prunes
- 1/2 cup dark chocolate chips
- 1/3 cup + 1 TBSP whole wheat flour
- 1 1/2 cups all-purpose flour
- 1/2 tsp salt
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