Creamy Spiced Indian Butter Chicken – Julian Recipes

Ingredients

• 500 g boneless chicken thihs
• 120 ml plain yogurt
• 2 tbsp ginger garlic paste
• 1 tsp chili powder
• 1/2 tsp turmeric powder
• 1 tsp garam masala
• 1 tsp salt
• 3 tbsp unsalted butter
• 1 tbsp vegetable oil
• 1 medium onion finely chopped
• 4 cloves garlic minced
• 1 inch ginger minced
• 400 g tomato puree
• 1 tsp coriander powder
• 1 tsp cumin powder
• 120 ml heavy cream
• 1 tsp dried fenugreek leaves
• 1 tsp sugar
• 2 tbsp chopped fresh cilantro