Baingan Bharta (Smoky Mashed Eggplant Curry) Recipe | RecipeBot
A classic North Indian vegetarian dish featuring roasted eggplant mashed with tomatoes, onions, and aromatic spices for a smoky, flavorful curry. Ready in 38 mi
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Ingredients
- 2 whole Large eggplants (baingan)
- 1 medium, finely chopped Onion
- 2 medium, finely chopped Tomatoes
- 1 medium, finely chopped Green chili
- 1 inch, grated Ginger
- 3 cloves, minced Garlic
- 1 teaspoon Coriander powder
- 1 teaspoon Cumin seeds
- 1/2 teaspoon Turmeric powder
- 1/2 teaspoon Red chili powder
- 1/2 teaspoon Garam masala
- 1 teaspoon (to taste) Salt
- 2 tablespoons, chopped Fresh cilantro
- 2 tablespoons Vegetable oil
- 1 tablespoon Lemon juice
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