Tahini and Pistachio Granola | olivemagazine
This is a delicious granola which can be customised with all your favourite nuts and seeds
Ingredients
- 75ml tahini
- 50ml vegetable oil
- 100ml maple syrup
- 1 tsp sea salt flakes
- 400g jumbo oats
- 75g pistachios roughly chopped
- 75g macadamias roughly chopped
- 90g mixed seeds
- 2 tbsp milled flaxseed, chia and pumpkin seed mixture
- 100g dried fruit (we used pitted dates) chopped
- yogurt and pistachio cream to serve (optional)
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