A Twist To The Classic Indian Pudding: Beetroot Tapioca Kheer

A Twist To The Classic Indian Pudding: Beetroot Tapioca Kheer

urlife.today

Make this traditional Indian kheer, enhanced by the taste and nutrition of beetroot. Packed with essential nutrients such as fibre, folate, Vitamin C, iron and potassium, this kheer made by Shaana...

Keywords

  • Beetroot Tapioca Kheer
  • The Classic Indian Pudding
View Original

Share this recipe:

Ingredients

  • 1 cup barnyard millet
  • 1/2 cup moong dal
  • 4 cups water
  • 4 tablespoons hghee
  • 1 teaspoon peppercorns, cumin seeds and hing (asafetida)
  • 1 inch finely chopped ginger

More Like This