Strawberry Pound Cake for Sharing
Whip up this sweet strawberry pound cake perfect for Valentine's Day! Soft, buttery, and packed with fresh strawberries—ideal for sharing with your loved ones.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at chefmelt.com.
Cooking tools:
- Instant-read thermometer
- Sifter
- Hand mixer
- Cooling rack
- Bread knife
- Loaf pan
- Mixing bowl
- Oven
- Measuring cup
- Measuring spoon
- Spatula
- Chef's knife
- Cutting board
- Aluminum foil
- Toothpick
- Plastic wrap
- Parchment paper
- Airtight container
Ingredients
- 2 teaspoons vanilla extract
- 1 3/4 cups white sugar
- 4 large eggs, at room temp
- 1 cup butter, softened (unsalted)
- 1/2 cup milk (room temp)
- 1/2 teaspoon salt
- 1 1/2 teaspoons baking powder
- 2 1/2 cups all-purpose flour (sift it)
- Chopped fresh strawberries, 1 1/2 cups (trim off tops)
- Dust with powdered sugar
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