Recipe Asparagus Carbonara
Asparagus Carbonara is a delicious variation of the classic Carbonara that you can prepare in spring for a tasty, easy, and quick lunch!
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.therecipesclub.com.
Cooking tools:
- Pot
- Skillet
- Cutting board
- Chef's knife
- Kitchen scale
- Stove
- Colander
- Mixing bowl
- Whisk
- Tongs
- Wooden spoon
- Grater
- Measuring cup
- Measuring spoon
- Serving platter
- Pepper mill
- Stainless steel bowl
- Ladle
- Plate
Ingredients
- 320 gams of Pasta
- 1 bunch of Asparagus
- 150 gams of Guanciale (Cured Pork Jowl)
- 5 Egg Yolks
- 100 gams of Pecorino Cheese
- to taste of Table Salt
- to taste of Black Pepper
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