Carrot & Radish Salad with Thyme Vinaigrette | Thyme | Boston Organics

Carrot & Radish Salad with Thyme Vinaigrette | Thyme | Boston Organics

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Learn to make carrot radish salad with thyme vinaigrette and hundreds of other recipes featuring thyme and other organic vegetables and fruit.

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Ingredients

  • 2 cups carrots
  • 1 1/4 cup assorted radishes
  • 6 cups arugula or baby spinach or spring mix
  • 2 Tbsp fresh thyme
  • 1 Tbsp olive oil
  • 1 dash salt and pepper
  • 3 Tbsp olive oil
  • 1 Tbsp champagne vinegar
  • 1 tsp honey
  • 1 tsp fresh thyme

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