Pasta Fagiolini and Italian Sausage | Publix Super Markets
Pasta Fagiolini and Italian Sausage
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Cooking tools:
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Ingredients
- 1 (12 oz) bag trimmed fresh green beans
- 8 oz farfalle (or penne) pasta
- 1 lb mild pork (or chicken) Italian sausages
- 1/2 cup julienne-cut, sun-dried tomatoes
- 1/2 cup slivered almonds
- 1 cup Deli shredded Italian blend cheese
- 1/3 cup lemon vinaigrette
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