California Raisin, Orange, Sherry Vinaigrette - California Raisins
Straight from the Caribbean, this vinaigrette holds its own in a hearty salad.
Ingredients
- 1/2 Cup fresh orange juice
- Pinch of kosher salt; to taste
- 1/4 Cup sherry vinegar
- 3/4 Cup extra virgin olive oil
- 1 Teaspoon toasted, ground cumin; to taste
- 1 Teaspoon toasted, ground black pepper; to taste
- 3/4 Cup loosely packed California raisins
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