Spicey shrimp - Astray Recipes
From: madnorth@... (alexandra z.) Date: Sun, 21 Jul 96 20:11:30 GMT Pre-heat oven to 400 degrees F. Peel and arrange shrimp in a single layer, in an oven-proof
Ingredients
- 2 pounds Large shrimp (I used black tiger shrimp-6 per person)
- 6 tablespoons Unsalted butter
- 2 teaspoons Chile powder
- 2 teaspoons Black pepper
- ¼ teaspoon Cayenne pepper
- 2 teaspoons Minced garlic
- 4 teaspoons Worcester sauce
- 4 tablespoons Dry red wine
- ½ teaspoon Salt
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