Caramel Sauce
Try this easy dairy-free alternative to the classic caramel sauce. Made with coconut milk and our Coconut Syrup, this sauce is perfect drizzled over pancakes, dessert or your next baked creation!
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Cooking tools:
- Pot
- Stove
- Measuring cup
- Measuring spoon
- Whisk
- Refrigerator
- Airtight container
Ingredients
- 1 cup light coconut milk
- 1/4 cup + 2 tbsp CSR Coconut Syrup
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