Apple berry crumble recipe Recipe | Better Homes & Gardens Australia
A crowd-pleasing dessert, that you can eat as an indulgent brekkie granola! If you've got an abundance of Granny Smith apples, this is a great way to use them.
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Cooking tools:
- Oven
- Chef's knife
- Cutting board
- Peeler
- Apple corer
- Roasting pan
- Aluminum foil
- Baking sheet
- Mixing bowl
- Measuring cup
- Measuring spoon
- Kitchen scale
- Spatula
- Plate
Ingredients
- 4 Granny Smith apples (about 800g in total), peeled, cored
- 2 cups frozen mixed berries
- ⅓ cup caster sugar
- Cream, custard or ice‑cream, to serve
- Crumble topping
- 1 cup plain flour
- 120g butter, chilled, chopped
- ½ cup brown sugar
- ½ cup rolled oats
- 1 tsp ground cinnamon
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