Cake with Buttercream Decorating Frosting
Prepare and bake cake according to package directions for two 9-in. round baking pans. Cool in pans for 10 minutes before removing to wire racks to cool completely. In a large bowl, cream the butter,...
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at master-recipes.com.
Cooking tools:
- Piping bag
- Hand mixer
- Cooling rack
- Cake pan
- Oven
- Mixing bowl
- Measuring cup
- Airtight container
- Freezer
- Refrigerator
Ingredients
- 1 package cake mix of your choice (regular size) -
- 1 cup butter, softened -
- 1 cup shortening -
- 12 cups confectioners' sugar (about 3 pounds) -
- 1 tablespoon vanilla extract -
- 1/4 teaspoon salt -
- 3/4 to 1 cup milk -
- Blue, yellow and green gel, paste or liquid food coloring -
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