Satay Sweet Potato Curry - Cappuccino Oracle

Ingredients

• 500g sweet potato, peeled and diced
• 200g spinach
• 1 tablespoon coconut oil
• 1 onion, chopped
• 3 cloves garlic, minced
• 1 inch ginger, grated
• 2 tablespoons peanut butter
• 400ml coconut milk
• 1 teaspoon ground coriander
• 1 teaspoon ground cumin
• 1/2 teaspoon turmeric
• 1/2 teaspoon paprika
• Salt and pepper to taste