Keto zucchini salmon fritters | Healthy Behavior Optimization for Michigan
Keto zucchini salmon fritters: Crunchy, flavorful fritters paired with homemade tartar sauce for a healthy, delicious lunch—perfect for keto diets!
Ingredients
- 15 oz. tinned salmon, boneless fillets, liquid drained
- 1 medium zucchini (grated)
- 2 tbsp white onions (finely chopped)
- 1 tbsp ground psyllium husk powder
- 1 egg
- 1 tsp salt
- 1/2 tsp pepper
- 2 oz. butter (for frying)
- 1 tbsp mayonnaise
- 1 tbsp Greek yogurt (4% fat)
- 1/2 tbsp heavy whipping cream
- 2 tsp fresh horseradish
- 1 dill pickle (chopped)
- 1 tbsp scallions (finely chopped)
- 1/2 tbsp fresh dill, minced (optional)
- 2 tsp apple cider vinegar
- salt and pepper
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