Cherry cake - Bakery products Desserts - Recipes - Nemoloko
Cherry cake
Ingredients
- Tofu - 800 g.
- Nemoloko oat light 1.5% - 500 ml
- Vanilla sugar - 10 g.
- Maple or any other syrup - 100 ml
- Lemon - 1 pc. together with the zest
- Cherry - 300 g.
- Water - 70 ml.
- Apple pectin - 8 g.
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