Crispy Fried Chicken Recipe
Crispy Fried Chicken marinated in buttermilk and Tabasco, coated in seasoned flour, then fried golden. Juicy inside, crunchy outside. Simple and satisfying.
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Cooking tools:
- Skillet
- Mixing bowl
- Tray
- Chef's knife
- Kitchen scale
- Stove
- Measuring cup
- Measuring spoon
- Serving platter
- Refrigerator
- Tongs
- Slotted spoon
- Paper towel
- Whisk
Ingredients
- 459 gms Chicken
- 1 cup Buttermilk
- 1/4 tsp Tabasco Sauce
- 1/2 cup Maida
- Sea Salt as per taste
- Black Pepper Powder as per taste
- Sunflower Oil as required
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