Chinese Chews I Recipe

Name: Chinese Chews I Recipe
Ingredients: 2 cups pureed dates; 2 cups white sugar; 2 teaspoons baking powder; 4 eggs; 2 cups ground pecans; 1.5 cups cake flour; 0.5 teaspoon salt; 0.5 cup confectioners' sugar

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Made in a shallow cookie pan and cut into squares then rolled and tossed in confectioner's sugar. Chewy and wonderful!

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Ingredients

2 cups pureed dates
2 cups white sugar
2 teaspoons baking powder
4 eggs
2 cups ground pecans
1.5 cups cake flour
0.5 teaspoon salt
0.5 cup confectioners' sugar

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