Speedy tuna pasta salad recipe | Good Food

Name: Speedy tuna pasta salad recipe | Good Food
Ingredients: 2 x packs ready-cooked pasta (we used Dolmio Express), or 440g leftover cooked penne (about 200g dried); 100g can tuna in oil; 400g can cannellini bean (borlotti or butterbeans are also good); 1⁄2 red onion finely chopped; zest and juice 1 lemon; large handful parsley

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A quick pasta using leftovers from the night before. Makes a great packed lunch, from BBC Good Food.

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Ingredients

2 x packs ready-cooked pasta (we used Dolmio Express), or 440g leftover cooked penne (about 200g dried)
100g can tuna in oil
400g can cannellini bean (borlotti or butterbeans are also good)
1⁄2 red onion finely chopped
zest and juice 1 lemon
large handful parsley