Italian Green Bean Salad Recipe - Food.com
This colorful salad is great to take to a pot luck or for a buffet.Serve it at room temperature or slightly chilled. Pine nuts add a nice crunch! From
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.food.com.
Ingredients
- 2 lbs green beans, trimmed
- 3 tablespoons balsamic vinegar
- 1 tablespoon stone ground mustard
- 1 teaspoon salt
- 9 tablespoons olive oil
- 1 large red onion, peeled, quartered and thinly sliced
- 1 cup pine nuts, toasted
- salt & freshly ground black pepper
- 1 large head radicchio
- 1 large head bibb lettuce
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