Moroccan Zucchini Salad | Just A Pinch Recipes

Moroccan Zucchini Salad | Just A Pinch Recipes

www.justapinch.com

Slice zucchini into thin rounds. Bring a pot of salted water to a boil over high heat, add zucchini, and cook until tender but firm, about 1 minute. Drain zucchini and rinse...

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Ingredients

  • 4-5 small zucchini, about 1 pound
  • 1 clove(s) garlic, minced
  • 1/2 teaspoon(s) ground cinnamon
  • 1/2 teaspoon(s) paprika, sweet mild
  • 2 tablespoon(s) lemon juice, fresh
  • 2 teaspoon(s) white vinegar
  • 1 tablespoon(s) olive oil

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