Warm potato, pickle and spring onion salad – Food & Home Magazine
Warm potato, pickle, and spring onion salad with homemade mayonnaise—perfect for a flavorful lunch or side dish.
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Ingredients
- 10 potatoes, peeled
- 4 spring onions, thinly sliced
- 4 pickled cucumbers, thinly sliced
- salt and freshly ground black
- pepper, to taste
- 60ml (¼ cup) honey and mustard
- vinaigrette
- HOMEMADE MAYONNAISE
- 2 large eggs
- salt
- pepper
- 5ml (1 tsp) mustard
- 30ml (2 tbsp) vinegar
- 750ml sunflower oil
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