Watercress Pesto Pasta - Meat Free Monday

Watercress Pesto Pasta - Meat Free Monday

meatfreemondays.com

Sharp, peppery watercress is complimented by fresh lemon zest in this easy and delicious pesto pasta dish!

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Ingredients

  • 400 g penne or rigatoni pasta
  • 1 pack watercress (approx. 160 g)
  • juice and zest of 1 unwaxed lemon
  • 1 garlic clove, crushed
  • 50 g pine nuts
  • 50 g sunflower seeds
  • 3 tablespoons extra virgin olive oil
  • salt and pepper to taste
  • 1 broccoli (optional)
  • 1 can butter beans (optional)

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