Spinach (Palak) Chicken Curry Recipe - ByLena.com

Name: Spinach (Palak) Chicken Curry Recipe - ByLena.com
Ingredients: ● Chicken breast 600 g or boneless chicken leg; ● Frozen spinach 300 g or fresh; ● White onion 1 piece; ● Garlic cloves 6 pieces; ● Chilli pepper 1 piece optional; ● Fresh shredded ginger 1 tsp; ● Heavy cream (32% fat) 3 tbsp; ● Curcuma/turmeric 0.25 tsp a quarter teaspoon, you can optionally add a little more paprika; ● Ground coriander 0.5 tsp; ● Cumin 0.25 tsp grounded; ● Sunflower oil 1 tbsp plus optional 1 tablespoon butter; ● Salt 1 tbsp to taste

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Discover a delicious Spinach Chicken Curry, also known as Palak Murgh, a flavorful Indian dish that's easy to prepare and perfect for family meals.

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Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.bylena.com.

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Ingredients

● Chicken breast 600 g or boneless chicken leg
● Frozen spinach 300 g or fresh
● White onion 1 piece
● Garlic cloves 6 pieces
● Chilli pepper 1 piece optional
● Fresh shredded ginger 1 tsp
● Heavy cream (32% fat) 3 tbsp
● Curcuma/turmeric 0.25 tsp a quarter teaspoon, you can optionally add a little more paprika
● Ground coriander 0.5 tsp
● Cumin 0.25 tsp grounded
● Sunflower oil 1 tbsp plus optional 1 tablespoon butter
● Salt 1 tbsp to taste