Barbecued Flat Mushrooms with Miso & Wasabi-Avocado Mayonnaise | Australian Mushrooms

Ingredients

• 2 tbs white miso paste *
• ¼ cup lemon juice
• 1 ripe avocado, peeled and deseeded
• 2 tsp wasabi paste
• ¼ cup Japanese mayonnaise
• 8 flat mushrooms, stems removed
• 2 tbs peanut oil
• salt and pepper
• 2 cups mixed Asian herbs or micro salad greens.
• 1 small beetroot, julienned
• * Miso paste is a fermented soybean mixture used for stews. It can be found in most supermarkets and all Asian grocers.