How to Roast a Turkey in a Convection Oven - Six Sisters' Stuff
Cooking your turkey in a convection oven is easy and will ensure your turkey is juicy as convection ovens retain a lot of moisture.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.sixsistersstuff.com.
Ingredients
- 10 pounds turkey
- ½ cup vegetable oil
- fresh rosemary (to taste)
- fresh thyme (to taste)
- salt and pepper (to taste)
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