Individual mocha cookies & cream ice cream puddings
Individual mocha cookies & cream ice cream puddings Ingredients 250g in-house or bought-in brownies, crumbled 60g (1/4 cup) butter, melted 100g choc-coated
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Cooking tools:
- Muffin tin
- Stand mixer
- Food processor
- Kitchen scale
- Refrigerator
- Freezer
- Mixing bowl
- Chef's knife
- Cutting board
- Spatula
- Grater
- Measuring cup
- Plate
- Plastic wrap
- Airtight container
Ingredients
- 250g in-house or bought-in brownies, crumbled
- 60g (1/4 cup) butter, melted
- 100g choc-coated coffee beans, roughly chopped by hand
- 150g plain chocolate biscuits
- 2 litres Bulla Vanilla Ice Cream
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