Baked vegetables | Recipe | V-ZUG Vietnam

Baked vegetables | Recipe | V-ZUG Vietnam

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Discover our Baked vegetables recipe ✓ Ingredients, preparation, accessories and tips ✓ Now try your hand at preparing it with V-ZUG appliances.

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Ingredients

  • 2 heads of fennel
  • 1 Spanish onion
  • 1 courgette
  • 1 beetroot
  • 1 celery
  • 2 carrots
  • 6 champignons
  • Olive oil
  • Salt
  • Pepper

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