Macaroni & Cheese Recipe - Ivy’s Reserve
The ultimate Macaroni & Cheese Recipe! When paired with Ivy's Reserve Vintage Cheddar, get ready to experience Macaroni & Cheese on another level
Ingredients
- 3 tbsp olive oil
- 10 strips smoked streaky bacon, finely sliced
- 1 bunch spring onions/scallions, finely sliced
- 80g/ ¾ cup breadcrumbs
- 3 garlic cloves, crushed
- 10 sprigs of fresh thyme, leaves picked
- 300g/10 ½ oz dried macaroni
- 80g/ ⅓ cup unsalted butter
- 80g/ ⅔ cup plain flour
- 1 ltr/4 cups milk
- A few gratings of nutmeg
- 2 tsp Dijon mustard
- 200g/7oz Ivy’s Reserve Vintage Cheddar , grated
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