Seared Cauliflower on Hummus with Almonds & Bacon’ish - uhhmami
Elevate your dinner with Seared Cauliflower on Hummus with Almonds & Bacon’ish for bold flavours and textures.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at uhhmami.com.
Ingredients
- 2 Small cauliflower, cut into slices or florets
- 200 ml Rapeseed oil
- 4 Garlic cloves, lightly crushed
- Sprigs of fresh thyme
- Flaky salt and pepper to taste
- 400 g Hummus ( see Uhhmami hummus recipe )
- 60 g Slivered almonds
- 10 g Uhhmami Bacon’ish
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