Grilled Corn on the Cob with Basil Butter - Canada's Food Island
Grilled corn on the cob with basil butter: In a small bowl combine butter, honey and basil. Season with salt and pepper.
Ingredients
- 0.25 cup salted butter, softened
- 0.5 tsp honey (optional)
- 1 tbsp fresh basil, thinly sliced
- salt
- freshly ground black pepper
- 4 ears fresh PEI corn, husk intact
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