Puff Pastry Apple Dumplings – Easy and Delicious Dessert
Try this easy Puff Pastry Apple Dumplings recipe for a crisp, golden pastry filled with soft apples, sugar, and cinnamon. Ready in just one hour!
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.bylena.com.
Cooking tools:
- Pastry brush
- Oven
- Baking sheet
- Chef's knife
- Cutting board
- Peeler
- Mixing bowl
- Fork
- Measuring spoon
- Aluminum foil
Ingredients
- ● Puff pastry 800 g adjust based on the number of apples
- ● Apples 1 kg or adjust according to how many you want to make
- ● Sugar 100 g
- ● Cinnamon powder 0.5 tsp
- ● Egg 1 piece
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