Chocolate poke cake with pear puree
Very soft and flavorful chocolate poke cake with pear puree. You can spice it up as you want!
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.curryandlove.com.
Cooking tools:
- Oven
- Mixing bowl
- Measuring cup
- Measuring spoon
- Whisk
- Cake pan
- Parchment paper
- Fork
- Saucepan
- Stove
- Potato masher
- Blender
- Chef's knife
- Cutting board
- Spoon
- Plate
Ingredients
- 350 g white or wholewheat flour
- 250 g white or brown sugar
- 150 g cocoa
- 1 teaspoon baking powder
- 1/2 teaspoon baking soda
- 1 teaspoon salt
- 6 dl plant-based milk
- 1 dl oil
- 2 tablespoons apple vinegar
- 1 tablespoon vanilla extract
- 500 g pears
- 2 tablespoons grated ginger
- Spices (chili, cinnamon, nutmeg)
- Chopped roasted hazelnuts and dark chocolate
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