Chocolate Pear Cake With a Porous Soft Sponge Recipe
A simple chocolate pear cake with a porous soft sponge, pears under a thin layer of jelly, and lush chocolate cream — try to resist going for seconds!
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at cookit.guru.
Cooking tools:
- Hand mixer
- Kitchen scale
- Double boiler
- Fine-mesh sieve
- Cake pan
- Oven
- Microwave
- Stove
- Refrigerator
- Ceramic bowl
- Mixing bowl
- Saucepan
- Whisk
- Spatula
- Chef's knife
- Cutting board
- Peeler
- Measuring spoon
- Measuring cup
- Ladle
- Pot
Ingredients
- Eggs: 8
- Sugar: 8 oz (230 g)
- Butter: 2 ½ oz (70 g)
- Dark Chocolate: 9 oz (255 g)
- Powdered Sugar: 2 oz (60 g)
- Gelatin: 1 tsp
- Pears: 1 ¾ lb (850 g)
- Wheat Flour: 4 ⅓ oz (125 g)
- Vanilla Extract: 1 tsp
- Cream: 7 oz (200 g)
- Rum: 1 ¼ tbsp
More Like This
Chocolate poke cake with pear puree
curryandlove.com
Chocolate Pear Cake
justingredients.co.uk
Easy Moist Pear Chocolate Cake
petites-choses.com
Chocolate Pear Cake
ceresfairfood.org.au
Chocolate Pear Cake Recipe
womanandhomemagazine.co.za
Chocolate cake with pears | The Happy Chef
en.receptite.com
Chocolate & pear cake recipe | Good Food
bbcgoodfood.com
Pear & Chocolate Cake Recipe - Easy & Delicious
bylena.com