Camp Oven Bread Recipe

Camp Oven Bread Recipe

www.ozpig.com.au

A simple camp oven bread with four ingredients: flour, yeast, salt and water. Baked over heat beads on the Ozpig for a crusty, golden loaf.

View full recipe on www.ozpig.com.au

Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.ozpig.com.au.

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Cooking tools:

  • Dutch oven
  • Loaf pan
  • Trivet
  • Skewer
  • Heatbead basket
  • Pastry brush
  • Mixing bowl
  • Spoon
  • Cutting board
  • Kitchen towel
  • Measuring spoon
  • Measuring cup

Ingredients

  • 500g plain flour
  • 1 tablespoon dried bakers yeast or 1 sachet if using sachets
  • 1/2 teaspoon salt
  • 375mls lukewarm water

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