Home-made Mayonnaise — Easy French Recipe | Petite Gourmets
Learn to make classic homemade mayonnaise from scratch with this traditional French recipe. Creamy, rich, and perfect for sandwiches and salads.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.petitegourmets.com.
Ingredients
- 1 egg yolk
- 1 tbsp flour
- 1 cup olive oil
- 1 lemon
- 1 tsp salt
- 3/4 cup water
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