Spinach and Goat's Cheese Eggy Bread Muffins Recipe | Food Network UK
This mouth-watering recipe is ready in just 20 minutes and the ingredients detailed below can serve up to 2 people.
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Ingredients
- 125g bag baby spinach
- 30g butter
- 2 large English muffins
- 2 small eggs
- 75g soft rindless goats cheese
- 1 tbsp crème fraîche
- 1 tbsp chopped fresh herbs, like chives, parsley, thyme
- 1 large grilled roast pepper from a jar, halved
- 4 sun-dried tomatoes
- Basil leaves
- 2-3 slices of ham
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